Xiengni's Vegan Laksa
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By mobkitchen.co.uk
Xiengni's Vegan Laksa
Instructions
Cook:1h 30min
All the flavours of a laksa without any of the meat, this is the ultimate vegan laksa. Every mouthful is a flavour bomb. Rich, warming and spicy, it's a goodie.
Updated at: Thu, 20 Jan 2022 21:49:16 GMT
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
76
High
Nutrition per serving
Calories1013.7 kcal (51%)
Total Fat41.1 g (59%)
Carbs141.2 g (54%)
Sugars24.8 g (28%)
Protein32.9 g (66%)
Sodium1531.7 mg (77%)
Fiber15.5 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

5 cmginger
knob

200gshallots

6 clovesgarlic

2lemongrass stalks

9red chillies

5dried chillies

1tomato

1 ½ Tbspground turmeric

2 Tbspcurry powder

1 Tbspground coriander

2limes

30gbrown sugar

1 Tbsptamarind paste

1.5tins of coconut milk

1.5lvegetable stock

fresh coriander

curry leaves
optional

300gcornflour

2 tspchinese 5 spice

450gfirm tofu

150goyster mushrooms

2pak choi

150gbean sprouts

200ggreen beans

100gvermicelli noodles

salt

pepper

vegetable oil
Instructions
View on mobkitchen.co.uk
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