By lillieeatsandtells.com
Salmon, Sweet Potato, and Chimichurri Salad
Instructions
Prep:5minCook:20min
This veggie-filled salmon salad with chimichurri is great for lunch or dinner!
Updated at: Sun, 01 Nov 2026 08:30:24 GMT
Nutrition balance score
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Ingredients
1 servings
1 cuparugula
¼ cupsweet potatoes
roasted, cooked weight
¼ cupcorn frozen
or cut off the cob
⅓ cupcherry tomatoes
halved
3gfresh basil
thinly sliced
3.5 ozsweet chili sockeye salmon
cooked weight
45gchimichurri
creamy
10gcrumbled goat cheese
kosher salt
cracked pepper
to taste
¼ cupbrown rice
cooked, add your own macros
582gsweet potatoes
yams, diced into small cubees
½ Tbspolive oil spray
kosher salt
pepper
garlic powder
dried crushed rosemary
Instructions
View on lillieeatsandtells.com
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Notes
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