Chicken, Lemongrass and Coconut Stirfry

Name: Chicken, Lemongrass and Coconut Stirfry
Prep time: 15 min
Cook time: 16 min
Total time: 31 min
Cuisine: Asian, Thai
Ingredients: 2 spring onions; 3 sticks of fresh lemongrass; 900 g chicken breast; 45 ml neutral oil (sunflower or canola); 500 ml coconut milk; Salt and pepper or chili powder; 3 medium sized pak choy / bok choy; 10 g fresh ginger (optional); 2 garlic cloves (optional)