Simple Roasted Tomato Soup

Name: Simple Roasted Tomato Soup
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2 28 oz Canned tomatoes (Italian, San Marzano); 1 yellow onion (loosely chopped); 1 red bell pepper (chopped and de-seeded); 3 TBSP olive oil; 1 1/2 tsp salt (to taste); 1 1/2 tsp black pepper (to taste); 3 garlic cloves (chopped); 5 cups low-sodium chicken broth (or vegetable broth for vegan version); 2 TBSP fresh basil (chopped); 2 TBSP fresh parsley (chopped)