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By feastingathome.com
Brazilian Fish Stew - Moqueca
Instructions
Prep:20minCook:20min
Brazilian Fish Stew (Moqueca) with coconut milk, lime and jalapeño - a flavorful seafood stew that the whole family will love.
Updated at: Thu, 25 Dec 2025 01:42:57 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
4 servings
1 poundswhite fish
firm, Halibut, Black Cod, Sea Bass, thicker cuts are best
½ teaspoonsalt
1lime
zest and juice
2 tablespoonscoconut oil
or olive, or use Dende - Brazillian Red Palm oil for the best flavor!
1onion
finely diced, red, white or yellow
½ teaspoonsalt
1 cupcarrot
diced
1red bell pepper
diced
4garlic cloves
rough chopped
0.5jalapeno
finely diced
1 tablespoontomato paste
2 teaspoonspaprika
1 teaspoonground cumin
or whole seed
1 cupfish stock
or chicken
1 ½ cupstomatoes
diced, preferably fresh
1 x 14 ouncecan coconut milk
liquid and solids
salt
to taste
½ cupcilantro
chopped, scallions or Italian parsley
lime
Instructions
View on feastingathome.com
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Notes
75 liked
8 disliked
Delicious
Easy
Go-to
One-dish
Spicy


















