By Jamie Oliver
Insanely good oxtail stew
Instructions
Cook:6h
This epic oxtail stew recipe from Jamie Oliver shows you how to cook oxtails from scratch. It's a super-delicious cut of meat that just needs a bit of TLC.
Updated at: Thu, 24 Oct 2024 15:21:08 GMT
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Ingredients
8 servings
2.5kgoxtail
chopped into 4cm chunks, ask your butcher to do this
olive oil
2leeks
medium
2sticks celery
4carrots
medium
3 sprigsfresh thyme
3 sprigsfresh rosemary
4fresh bay leaves
4cloves
2 heaped tablespoonsplain flour
2 x 400gtins of plum tomatoes
275mlporter
or red wine
1 litrebeef stock
optional, organic
worcestershire sauce
Instructions
View on Jamie Oliver
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