Easy Pierogi Sausage and Veggie Sheet Pan Dinner
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By oliveandmango.com
Easy Pierogi Sausage and Veggie Sheet Pan Dinner
Instructions
Prep:10minCook:30min
These crispy cheesy pierogi baked with veggies and sausage are such a great way to have dinner on the table with zero fuss
Updated at: Tue, 13 May 2025 18:36:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories602.5 kcal (30%)
Total Fat42.1 g (60%)
Carbs41.6 g (16%)
Sugars6.9 g (8%)
Protein15.1 g (30%)
Sodium1409.1 mg (70%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
340gKielbasa
sliced into 1/4 inch coins and then each coin sliced in half
450gfrozen pierogies
approx 16-20 I usually do the potato and cheddar cheese ones
1red onion
peeled, and sliced
2bell peppers
large, stemmed, seeds removed and sliced
3 clovesgarlic
peeled and roughly chopped
4 tablespoonsolive oil
plus more if needed
salt
to taste
black pepper
to taste
2 teaspoonsfresh thyme
2 teaspoonssmoked paprika
1 tablespoonsriracha
Tabassco or your favourite hot sauce, I use a mild one
Instructions
View on oliveandmango.com
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