Greek Vegan Farro Salad

Name: Greek Vegan Farro Salad
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Greek, Mediterranean
Ingredients: 1 cup farro (, dry (use semi pearled or pearled, see note)); ½ cup peperoncini (, chopped (leave out if you don't want any spice)); ½ cup Greek olives (, sliced ); ½ cup cucumbers (, chopped); ½ cup fresh tomatoes (, chopped); ½ cup red onion (, chopped ); ½ cup vegan feta; 2 tablespoons fresh oregano; drizzle olive oil (, optional or leave out for oil free); salt and pepper (to taste)

Instructions

Prep:10minCook:25min

My easy and delicious Greek vegan farro salad is packed with wholesome ingredients and tangy vegan feta. Ready in 35 minutes, perfect for a quick and satisfying meal!

Updated at: Fri, 10 Oct 2025 09:32:48 GMT