Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories342.1 kcal (17%)
Total Fat19.1 g (27%)
Carbs38.6 g (15%)
Sugars25.9 g (29%)
Protein5.9 g (12%)
Sodium53 mg (3%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on Elle à table
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