By indianhealthyrecipes.com
Potato Curry Recipe (Aloo Curry)
Instructions
Prep:10minCook:30min
Also known as aloo curry, this is an Indian side dish made with potatoes, onions, tomatoes, spices & herbs. Goes well with rice or roti. This post includes instructions to make the curry on stovetop and in Instant pot.
Updated at: Sat, 21 Oct 2023 10:12:49 GMT
Nutrition balance score
Good
Glycemic Index
64
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories164.9 kcal (8%)
Total Fat9.8 g (14%)
Carbs18.3 g (7%)
Sugars3.5 g (4%)
Protein2.6 g (5%)
Sodium410.2 mg (21%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
250 gramspotatoes
cubed to 3/4 inch, 3 medium size
¾ cuponion
fine chopped, 1 large
¾ cuptomatoes
fine chopped or pureed, 3 medium
2 tablespoonsoil
1 teaspoongarlic
fine chopped or ginger garlic paste
½ teaspoonsalt
adjust to taste
1 ¼ cupwater
or light coconut milk, adjust as needed
2 tablespoonscoriander leaves
cilantro chopped, or 1/2 tsp kasuri methi
½ teaspooncumin seeds
or ground cumin
½ teaspoonKashmiri red chili powder
or 1/2 tsp cayenne pepper or paprika, adjust to taste
¼ teaspoonturmeric
¾ teaspoongaram masala
or curry powder as needed
1 teaspooncoriander powder
ground coriander
Instructions
View on indianhealthyrecipes.com
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Notes
3 liked
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Easy
Delicious
