감자 대추버무리 만드는 법

Name: 감자 대추버무리 만드는 법
Cuisine: Asian, Korean
Ingredients: 감자 60g; 당근 30g; 애호박 20g; 대추 1개; 슬라이스치즈(유아용) 1/2장; 대추 → 건포도

Updated at: Wed, 08 Oct 2025 20:39:09 GMT

Great

Glycemic Index

Low

Glycemic Load

High

Calories162.7 kcal (8%)

Total Fat0.6 g (1%)

Carbs39.8 g (15%)

Sugars11.9 g (13%)

Protein3.1 g (6%)

Sodium31.2 mg (2%)

Fiber2.6 g (9%)

% Daily Values based on a 2,000 calorie diet

1 servings

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