By ichkoche.at
Salzburger Nockerln
Instructions
Cook:30min
Für die Salzburger Nockerl das Eiklar mit wenig Salz zu steifem Eischnee schlagen währenddesssen nach und nach den Zucker hinzugeben. Das Backrohr
Updated at: Thu, 10 Mar 2022 07:39:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories207.7 kcal (10%)
Total Fat9.9 g (14%)
Carbs21.7 g (8%)
Sugars18 g (20%)
Protein8 g (16%)
Sodium284.5 mg (14%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on ichkoche.at
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