Sweet and sour pork stir-fry

Name: Sweet and sour pork stir-fry
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Asian, Chinese
Ingredients: 300g long grain rice; 2 tbsp plain flour; 227g tin pineapple slices in natural juice; 2 tbsp light soy sauce; ½ tbsp finely grated ginger; 2 tbsp clear honey; 2 tbsp tomato purée; 1 garlic clove, crushed; 2 tbsp vegetable oil; 500g pork stir-fry; 1 red onion, sliced; 150g mangetout

Instructions

Prep:10minCook:15min

Recreate a take away classic at home with this sweet and sour pork stir-fry recipe. A tin of pineapple is the secret to the perfectly balanced sticky sauce, then just add quick-fried pork and mangetout for a speedy dinner.

Updated at: Thu, 21 Nov 2024 09:53:47 GMT