Sheet Pan Sesame Gochujang Salmon

Name: Sheet Pan Sesame Gochujang Salmon
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Cuisine: American
Ingredients: 2-3 Tablespoons Gochujang (or you can substitute sambal oelek); 2 Tablespoons Toasted Sesame Oil; 2 Tablespoons Dark Brown Sugar (packed - or substitute coconut sugar); 2 Tablespoons Rice Vinegar; 2 Tablespoons Low-Sodium Soy Sauce; 3 Cloves Garlic (minced); 1 Tablespoon Fresh Ginger (grated); 1 Tablespoon Sesame Seeds; 4 6 Ounce Salmon Filets; 10 Ounces Fresh Green Beans (stems trimmed); Coconut Rice (see page 217 in Monique's cookbook, Ambitious Kitchen, for the recipe!); 1/4 Cup Sliced Scallions; 1/4 Cup Fresh Cilantro (chopped); Toasted Sesame Seeds

Instructions

Prep:25minCook:15min

If you're a big fan of a sheet pan meal, then you are going to love this Sheet Pan Sesame Gochujang Salmon. Tender, flaky salmon and crunchy green beans are marinated in a sweet and spicy gochujang marinade for the perfect meal ready in minutes. Pair it with a fluffy coconut rice, and truly - is there anything better than that?

Updated at: Thu, 21 Nov 2024 15:07:20 GMT