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Janice from Salads for Lunch
By Janice from Salads for Lunch

Summer Chipotle Cobb Salad Recipe

With each forkful of this Summer Chipotle Cobb Salad, you'll experience a delightful combination of smoky, savory, and sweet flavors, all dancing together in perfect harmony. It's a refreshing and satisfying dish that celebrates the vibrant flavors of the season and is sure to become a highlight of your summer menu. Embrace the essence of summer with this exceptional salad that will take your taste buds on a culinary adventure.
Updated at: Thu, 17 Aug 2023 02:43:13 GMT

Nutrition balance score

Great
Glycemic Index
42
Low
Glycemic Load
6
Low

Nutrition per serving

Calories476.1 kcal (24%)
Total Fat29.7 g (42%)
Carbs15.3 g (6%)
Sugars8.2 g (9%)
Protein37.9 g (76%)
Sodium223 mg (11%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a gallon size freezer bag, mix the oil and seasonings.
Step 2
Add the chicken tenders to the bag and massage the bag until all of the chicken is coated.
Step 3
Refrigerate for 1 hour.
Step 4
Preheat the oven to 400 degrees.
Step 5
Prepare a 9x13 baking dish with nonstick cooking spray.
Step 6
Transfer the chicken tenders to the prepared dish and place in a single layer.
Step 7
Bake for 25 to 30 minutes or until cooked through.
Step 8
Place the ingredients into a food processor or blender.
Step 9
Blend until the dressing is smooth. Refrigerate until ready to use.
Step 10
Place the salad greens into a serving dish or individual salad bowls and arrange the other ingredients over the greens.
Step 11
Top the salads with the cooked chicken.
Step 12
Serve with the dressing.
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Notes

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Delicious
Easy
Fresh
Go-to
Under 30 minutes