Baked Feta Pasta

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 400°F.

Step 2

In a large oven safe baking dish, add the cherry tomatoes and in the center, add your block of feta cheese.

Step 3

Drizzle olive oil on top along with oregano, parsley, salt, balsamic vinegar, black pepper, and red pepper flakes. Mix to coat evenly.

Step 4

Bake in the oven for 35 minutes.

Step 5

While it bakes, add your pasta to salted boiling water and cook to package directions.

Step 6

Take out of the oven and add the minced garlic. Break apart the feta and mix with the tomatoes and garlic.

Step 7

Add the cooked pasta, ricotta, roasted red bell pepper, and chopped basil. Mix together.

Step 8

Taste and adjust salt and pepper to desired level.

Step 9

Grate fresh parmesan on top and enjoy!

Step 10

Tips & Notes

Step 11

You can use any pasta shape you like! I used Orecchiette and highly recommend it.