Tex Mex Chicken
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0
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By Brianna Janisch
Tex Mex Chicken
A tasty savory Mexican dish made with either rice or tortillas.
These can be preplanned meals just put all ingredients except black beans and rice into a gallon size baggie and freeze. Let thaw over night.
Updated at: Sun, 10 Sep 2023 01:19:14 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Nutrition per serving
Calories3666.5 kcal (183%)
Total Fat32.5 g (46%)
Carbs541.7 g (208%)
Sugars23.4 g (26%)
Protein287.8 g (576%)
Sodium7182.3 mg (359%)
Fiber49.9 g (178%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
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2 lbsboneless skinless chicken
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2 Tbspcorn starch
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1green pepper
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1onion
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1 ⅕ cupssalsa
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1 cupblack beans
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2 tspgarlic powder
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1 tspground cumin
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2 tspsalt
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1 tspblack pepper
For serving
Instructions
Step 1
Add all of the ingredients except the black beans to slow cooker
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Step 2
1 hour before finished remove chicken and shred.
Step 3
Add chicken and rice back into slow cooker cook for 1 hour.
Step 4
Serve over rice or in tortillas.
Step 5
Top with favorite taco toppings.
Notes
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