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Ingredients
8 servings
430gCannelini beans canned
3Carrots
1Celery
ribs
3cloves garlic
1 ½ cupsGreen lentils
or brown, dry
1Onion
medium
1fresh parsley
Optional
⅛ tspRosemary
dried or fresh
2 cupsSpinach
fresh
¼ tspThyme
dried
14.5 ozTomatoes canned
1.4lVegetable broth
½ tspBlack pepper
1 tspItalian seasoning blend
½ tspPaprika smoked
1 tspsalt
Instructions
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