Jawa Tengah - Sup Ayam Sayur v1.0

Notes: 1. For next version 1.1 try to add 1/2 tsp sesame oil 2. For next version 1.2 try to add 2 bay leaves and 3 cardamom grains 3. For next version 1.3 combine point 1 & 2

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Step 1

Heat 2 tsbp cooking oil, 8 red onion, 0.5 onion, and 4 pieces garlic until fragrant.

Step 2

Add 500 ml water and chicken pieces, stir until they change color.

Step 3

Add 500 ml water, 2 carrots and 2 potatoes. Stir briefly.

Step 4

Add 500 ml water, 4 leaves cabbage, and 5 green beans. Stir briefly.

Step 5

Pour in 1.5 ml water, add 1/4 tsp salt, 1 tsp white pepper, 1 tbsp chicken stock and 1 tsp soy sauceLet it boil.

Step 6

Once the ingredients are cooked, add 2 celery stalks, 2 spring onions, 3 leek leaves, and 1 tomato; stir well.

Step 7

Add onions fried as complements and serve the chicken soup while warm.