Ayam chili padi
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Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
52
High
Nutrition per serving
Calories803.7 kcal (40%)
Total Fat22.8 g (33%)
Carbs120.8 g (46%)
Sugars38.8 g (43%)
Protein40 g (80%)
Sodium432.5 mg (22%)
Fiber14.1 g (50%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
For the chicken
Tepung basah
Sambal
Instructions
Step 1
Campur semua bahan ayam
Step 2
Campur semua bahan tepung, tambahkan ke ayam, goreng 2x
Step 3
Masukkan bahan sambal ke blender kecuali penyedap
Step 4
Oseng sambal, masukkan penyedap
Step 5
Satukan dengan ayam yang sudah digoreng
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