Ayam chili padi
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Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
51
High
Nutrition per serving
Calories661.4 kcal (33%)
Total Fat13.6 g (19%)
Carbs112.2 g (43%)
Sugars34.7 g (39%)
Protein31.9 g (64%)
Sodium390.2 mg (20%)
Fiber12.2 g (44%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
For the chicken
Tepung basah
Sambal
Instructions
Step 1
Campur semua bahan ayam
Step 2
Campur semua bahan tepung, tambahkan ke ayam, goreng 2x
Step 3
Masukkan bahan sambal ke blender kecuali penyedap
Step 4
Oseng sambal, masukkan penyedap
Step 5
Satukan dengan ayam yang sudah digoreng
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