MOM'S CHOPPED ITALIAN GRINDER PASTA SALAD

Chopped grinder salad comes together quick and is a crowd pleaser. Eat it alone, on a roll, or over pasta for a yummy pasta salad.

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Step 1

Finely chop all ingredients, up to pepperoncini, together or separately. The goal is to have tiny bits of everything, the same size.

Step 2

Make the dressing by mixing everything between the red wine vinegar and the salt & pepper. Pour over salad.

Step 3

Cook pasta according to package instructions. Then combine pasta with the salad for a pasta salad, or put on a roll for a grinder sandwhich.