Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
31
High
Nutrition per serving
Calories410.4 kcal (21%)
Total Fat13.2 g (19%)
Carbs65.5 g (25%)
Sugars19.1 g (21%)
Protein8.9 g (18%)
Sodium83.5 mg (4%)
Fiber8.8 g (31%)
% Daily Values based on a 2,000 calorie diet
Instructions
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