Nutrition balance score
Good
Glycemic Index
30
Low
Nutrition per serving
Calories817.5 kcal (41%)
Total Fat64.3 g (92%)
Carbs63.5 g (24%)
Sugars20.7 g (23%)
Protein12.1 g (24%)
Sodium3502.3 mg (175%)
Fiber21.5 g (77%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cut the dried chillies into 1/2 and put in a bowl of hot water. Leave to soak until soft and fully rehydrated. Remove chilli seeds as much as possible.
dried red chilies40gStep 2
Grind dried chillies, garlic, shallots and belacan with some water.
dried red chilies40g
cloves garlic6 
shallots9 
BelacanStep 3
Put oil in the wok and fry the chilli paste under low heat for 5 minutes. Add salt.
oil0.5 bowl
salt1 tspNotes
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