Nutrition balance score
Great
Glycemic Index
21
Low
Glycemic Load
5
Low
Nutrition per serving
Calories334 kcal (17%)
Total Fat22.1 g (32%)
Carbs25.5 g (10%)
Sugars14.5 g (16%)
Protein11.5 g (23%)
Sodium176 mg (9%)
Fiber9.4 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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