By Recipe Pantry
Salmon “Poke” Bowl
All toppings are optional additions and ideas.
Updated at: Fri, 09 Aug 2024 20:34:15 GMT
Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
27
High
Nutrition per serving
Calories508.4 kcal (25%)
Total Fat22.4 g (32%)
Carbs44.2 g (17%)
Sugars4.7 g (5%)
Protein32.2 g (64%)
Sodium1528.9 mg (76%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Divide rice and salmon between 2 bowls. Add toppings of choice, and serve fresh.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
