Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
43
High
Nutrition per serving
Calories622.5 kcal (31%)
Total Fat25.8 g (37%)
Carbs72.3 g (28%)
Sugars8.2 g (9%)
Protein29.4 g (59%)
Sodium2898.7 mg (145%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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