Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories828.1 kcal (41%)
Total Fat39.8 g (57%)
Carbs42.5 g (16%)
Sugars7.4 g (8%)
Protein74.9 g (150%)
Sodium1682.6 mg (84%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
1. Add the oil, lime, salt, pepper, paprika, garlic powder, and onion powder to the chicken and mix well
Step 2
2. Cook each side from 5 to 7 minutes
Step 3
3. Add chicken to bowl and shred it
Step 4
Add the tomatoes, onions, green onions, hot sauce, light cream, & honey and mix
Step 5
5. Divide the mixture into half and add it to the tortilla with choose on top
Step 6
6. Fold the tortillas and heat until golden brown on each side
View on instagram
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!












