
By Julie Hamlin
Birria Pizza
6 steps
Prep:15minCook:10min
This Birria Pizza represents tender birria beef or lamb, oodles of flavors, cheese, and all your favorite toppings.
Updated at: Sat, 12 Oct 2024 02:14:41 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
2 servings

2naan bread

queso
any kind

enchilada sauce

radishes

0.5jalapeno

1avocado

red onion
or yellon, raw

shredded mexican cheese
or quesadilla

cilantro
8 ozbarbacoa
or birria, cooked and shredded
Instructions
Step 1
Preheat the oven to 350 degrees.

Step 2
Prep your ingredients by chopping the onion, radishes, jalapeno, avocado, and cilantro if needed. Make sure your barbacoa or birria is shredded.







Step 3
Lay out the two pieces of naan bread on a baking sheet. Spread a mixture of both the queso and the enchilada sauce on top of each piece of bread. Use however much you'd like!




Step 4
Place the shredded barbacoa or birria on top of the queso/enchilada mixture on each piece of naan. Place as much shredded cheese, chopped onions, jalapeno, and radishes as you'd like on top of that.




barbacoa8 oz

Step 5
Place the baking dish into the oven and cook for about 5-7 minutes or until the cheese is just melted. Remove from oven and let it cool for a few minutes.

Step 6
Once cooled, top with the chopped avocado and cilantro. Slice each naan bread into 4 pieces and serve!


Notes
1 liked
0 disliked
Easy
Go-to
Under 30 minutes
There are no notes yet. Be the first to share your experience!