Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
33
High
Nutrition per serving
Calories383.4 kcal (19%)
Total Fat11.3 g (16%)
Carbs68.2 g (26%)
Sugars3.8 g (4%)
Protein7.8 g (16%)
Sodium884.4 mg (44%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
냄비에 참기름 쇠고기 된장을 넣고 볶아줍니다,
Step 2
소고기가 충분히 볶아지면 청주를 넣고 모든 재료를 잘라 넣습니다,
Step 3
센불에서 10분 끓인 후 중간불에서 배추가 부드러워 질때까지 끓여 줍니다.
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