Loaded Philly Steak Cheese Fries 🥤🍟

Name: Loaded Philly Steak Cheese Fries 🥤🍟
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: Ingredients:; 1 lb steak, thinly sliced; 1 tsp garlic salt; ½ tsp ground black pepper; 1 green bell pepper, sliced; 1 onion, sliced; 8-10 slices White American cheese; 20 oz bag waffle cut fries (or your favorite fries); 1 tbsp olive oil

6 steps

Prep:10minCook:20min

A decadent twist on fries, stacked with tender steak, sizzling veggies, and gooey melted cheese — perfect for sharing or indulging solo!

Updated at: Sat, 04 Jan 2025 21:39:49 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories495.8 kcal (25%)

Total Fat22.9 g (33%)

Carbs33.4 g (13%)

Sugars6 g (7%)

Protein39.4 g (79%)

Sodium1885 mg (94%)

Fiber2.6 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 lbsteak

thinly sliced

1 tspgarlic salt

½ tspground black pepper

8slices White American cheese

20 ozwaffle cut fries

or your favorite fries

1 Tbspolive oil

Instructions

Step 1

Preheat Oven: Set to 425°F (220°C).

Step 2

Cook Steak: Heat 1 tbsp olive oil in an oven-safe skillet over medium-high heat. Add steak, season with garlic salt and pepper, and cook until browned. Remove steak and set aside.

Step 3

Sauté Veggies: Reserve 1 tbsp liquid from the skillet. Add bell pepper and onion, cooking until tender but crisp. Set aside.

Step 4

Assemble Layers: Spread fries in the skillet or baking dish. Layer with cheese slices, steak, and veggies. Repeat, ending with cheese on top.

Step 5

Bake: Bake 8-10 mins, until cheese is melted and bubbly.

Step 6

Serve Hot: Let cool slightly and enjoy!