Grilled Peach & Burrata Crostini with Hot Honey

Name: Grilled Peach & Burrata Crostini with Hot Honey
Cuisine: African
Ingredients: 1 French baguette, sliced into ½-inch thick pieces; 3 tbsp olive oil; ½ tsp sea salt; ½ tsp black pepper; 2 ripe peaches, sliced; 1 tbsp butter (for grilling peaches); 8 oz burrata cheese; Fresh basil leaves; ¼ cup honey; ½ tsp red pepper flakes; ½ tsp apple cider vinegar

Instructions

Sweet, smoky, creamy, and crunchy—this crostini has it all! Juicy grilled peaches paired with creamy burrata, fresh basil, and a drizzle of homemade hot honey make this an irresistible summer appetizer. The crispy, charred bread brings everything together for a bite that’s both elegant and backyard

Updated at: Sun, 30 Mar 2025 23:40:40 GMT