Cauliflower Lemon Lentil Soup Dominique Ludwig

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Step 1

Fry leeks, add cauliflower. Cook until softened.

Step 2

Add spices

Step 3

Add stock and lentils and boil until cooked

Step 4

Separately, saytee kale in olive oil and use as topping

Step 5

Process the soup in food processor for a smooth texture or leave chunky based on preference.

Step 6

Top with kale and yogurt and serve.