
By Paul Leddy
Omelette or Scrambled Eggs
7 steps
Prep:3minCook:5min
Using Hamilton Beach's
Egg Bites Maker Plus
Updated at: Sat, 26 Apr 2025 02:12:58 GMT
Nutrition balance score
Unbalanced
Glycemic Index
21
Low
Glycemic Load
4
Low
Nutrition per serving
Calories650 kcal (33%)
Total Fat42 g (60%)
Carbs18.2 g (7%)
Sugars8.5 g (9%)
Protein48.8 g (98%)
Sodium1745.4 mg (87%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1

Beat 1 or 2 large eggs, set aside.



Step 2

Spray inside of Reservoir with non-stick cooking spray.

Step 3

Using a heat proof wooden utensil, cook meats.



Step 4

Add vegetables, cook until translucent.


Step 5

Add beaten eggs to make an omelette or scrambled eggs.

Step 6

Cooking light will cycle on and off.
Step 7

Turn power off when done.
Notes
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Easy
One-dish
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