Mediterranean flatbread
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By Lydia Belcher
Mediterranean flatbread
Mediterranean flatbread topped with marinara, artichokes, olives, tomatoes, and any additional roasted veggies, protein, or cheese of choice
Updated at: Sat, 03 May 2025 14:47:12 GMT
Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
39
High
Nutrition per serving
Calories726.8 kcal (36%)
Total Fat34.1 g (49%)
Carbs74.5 g (29%)
Sugars11.9 g (13%)
Protein30.2 g (60%)
Sodium1392.4 mg (70%)
Fiber17.3 g (62%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
1flatbread
¼ cupmarinara sauce
¼ cmarinated artichoke hearts
¼ colives
sliced
0.5roma tomato
sliced
¼ cupmozzarella cheese
or cheese of your choice
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