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By Lydia Belcher
Mediterranean Flatbread Pizza
1 step
Prep:10minCook:10min
Mediterranean flatbread topped with marinara, artichokes, olives, tomatoes, and any additional roasted veggies, protein, or cheese of choice
Updated at: Tue, 08 Jul 2025 12:18:59 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
42
High
Nutrition per serving
Calories807.4 kcal (40%)
Total Fat37.1 g (53%)
Carbs82 g (32%)
Sugars13.2 g (15%)
Protein36.9 g (74%)
Sodium2415.4 mg (121%)
Fiber19.1 g (68%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings

1flatbread

¼ cupmarinara sauce

¼ cmarinated artichoke hearts

¼ colives
sliced

0.5roma tomato
sliced

¼ cupmozzarella cheese
or cheese of your choice
Options
Instructions
Step 1
Topo the flatbread with marinara, some cheese, and then the toppings. Top with more mozzarella then bake for 10 minutes at 350⁰. Serve hot
Notes
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Delicious
Easy
Go-to
Kid-friendly
Moist