Durban Style Chicken Curry

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Heat the oil in a pot.

Step 2

Add onions, cardamom pods, cinnamon and curry leave until oil is fragrant.

Step 3

Stir in the tumeric, masala and chilli powder. Fry the spices but be careful not to burn them.

Step 4

Add the tomatoes and let it cook through until it's melted into a curry sauce base.

Step 5

Drop in your chopped potatoes. Par-cook before adding in the chicken pieces.

Step 6

Let it cook, covered for about 5 to 10min.

Step 7

Once the potatoes and chicken is cooked. Switch the stove off and drop in a handful of washed coriander.