Honey Glazed Salmon

Very easy to make. Great with some Turkish style white rice and mixed veggies.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cut salmon in cubes, season it with all the dried seasonings and olive oil

Step 2

Air fry it for 4-5 minutes each side (total about 8-10 minutes)

Step 3

In a pan, add butter and garlic and cook in medium heat until butter is melted. Don't overcook it.

Step 4

Once butter is melted, add honey and soy sauce, stir.

Step 5

Add your cooked salmon in the honey sauce. Cover the salmon with the sauce. Cook for another minutes and done!

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