Dakbokkeumtang (Spicy Korean Chicken Stew)

Name: Dakbokkeumtang (Spicy Korean Chicken Stew)
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Asian, Korean
Ingredients: 1 ½ pound chicken drumsticks (skin-on, bone-in); 1 yellow onion (roughly diced); 2 ½ cups water; 3 medium-sized potatoes (cut into bite-sized cubes); 2 carrots (sliced); 1 green chile pepper (sliced); 2 green onions (sliced); 2 tablespoons soy sauce; 3 tablespoons gochujang (medium-hot or mild); 1 teaspoon gochugaru (more to taste); 1 tablespoon honey; 4 garlic cloves (minced); 1 tablespoon minced ginger; ½ teaspoon black pepper

Instructions

Prep:10minCook:30min

Dakbokkeumtang, also known as dakdoritang, is a spicy Korean chicken stew that is super easy to make at home. It uses a gochujang-based sauce, juicy chicken drumsticks, and fresh vegetables like carrots and potatoes. Serve it alongside a bowl of rice for a filling and delicious meal!

Updated at: Sun, 13 Jul 2025 15:54:27 GMT