Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories456.4 kcal (23%)
Total Fat20.7 g (30%)
Carbs43.4 g (17%)
Sugars19.5 g (22%)
Protein26.6 g (53%)
Sodium436.2 mg (22%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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Notes
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