Moroccan Sweet Potato + Red Lentil Cold-Soak Lunch
Leave a note
By Crista Reid
Moroccan Sweet Potato + Red Lentil Cold-Soak Lunch
A vibrant, grounding no-cook lunch
📊 Macros:
Calories: ~665 kcal
Protein: ~30–32g
Fat: ~34g
Carbs: ~63–65g
Updated at: Tue, 19 Aug 2025 16:23:11 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
1 servings
½ cupsweet potato
dehydrated
¼ cupred lentils
dehydrated, pre-cooked before drying
1 Tbspgolden raisins
or chopped apricots
1 Tbsppistachios
chopped
1 Tbsphemp seeds
1 Tbspcollagen powder
optional, for protein + gut/joint love
¼ tspcinnamon
¼ tspcumin
â…› tspground ginger
turmeric
black pepper
â…› tspsalt
¼ tsplemon zest
or splash lemon packet at camp
1 packetolive oil
added after soaking
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
