Meatball smash patties
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By Max England
Meatball smash patties
6 steps
Prep:15minCook:20min
Ideal ratio is 3 meatballs per patty
Updated at: Mon, 25 Aug 2025 10:20:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories419.3 kcal (21%)
Total Fat24.8 g (35%)
Carbs32.3 g (12%)
Sugars4.1 g (5%)
Protein16.1 g (32%)
Sodium783.9 mg (39%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Burger toppers
Instructions
Step 1
Flatten the meatballs and combine into two patties (ideally 3 per patty)


Step 2
Preheat oven to 200 degrees

Step 3
Fry the patties (and bacon if you're using it)


Step 4
Toast the buns and apply butter / ketchup


Step 5
Add cheese to patties and pop in the oven to melt cheese

Step 6
Decorate buns and serve


Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Moist
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