Nutrition balance score
Good
Glycemic Index
56
Moderate
Nutrition per recipe
Calories2038.4 kcal (102%)
Total Fat126.5 g (181%)
Carbs43.9 g (17%)
Sugars11.2 g (12%)
Protein179 g (358%)
Sodium1926.2 mg (96%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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