Dairy Queen Mushroom Swiss Burger Recipe

Name: Dairy Queen Mushroom Swiss Burger Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: American
Ingredients: 2 lbs chuck roast (or ground beef, 80/20 preferred); 1 tsp baking soda; 1 tbsp Worcestershire sauce; 1 tsp freshly ground black pepper; Salt (for cooking); 8 oz cremini mushrooms, chunky sliced; 1 tbsp olive oil; 1 tsp salt (adjust as needed); ½ tsp black pepper; 6 yellow sweet onions, thinly sliced; 2 tbsp butter; Salt & pepper to taste; 4 burger buns (toasted or homemade); 4 slices Gruyere cheese (or classic Swiss cheese); 2 tbsp mayonnaise

Instructions

Prep:20minCook:40min

When it comes to iconic fast-food favorites, the Dairy Queen Mushroom Swiss Burger Recipe is a classic that never goes out of style. Juicy, flavorful beef paired with earthy mushrooms and creamy Swiss cheese creates a mouthwatering combination you simply can’t resist. This isn’t just a burger-it’s a steakhouse experience tucked into a soft, buttery bun.

Updated at: Sun, 21 Sep 2025 04:24:22 GMT