Alfredo Pasta
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Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
28
High
Nutrition per serving
Calories434.4 kcal (22%)
Total Fat12.7 g (18%)
Carbs57.6 g (22%)
Sugars2 g (2%)
Protein20.7 g (41%)
Sodium357.8 mg (18%)
Fiber2.7 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Boil pasta in salted water and add it to a pan with butter
Step 2
Add the parmesan cheese and pepper
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