Cucumber Rice

Name: Cucumber Rice
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Asian, Indian
Ingredients: 1 cup basmati rice; oil; ghee; 1 tsp chana dal; 1 tsp urad dal; 1 tsp mustard seeds; 1 tsp cumin seeds; 2 dry red chilli; curry leaves; 1/4 tsp hing / asafoetida; chopped ginger; 2 green chilli; 1 tsp salt; 1 cup grated coconut; chopped coriander; roasted cashews

Instructions

Prep:5minCook:10min

This cucumber rice is one of those recipes you’ll keep coming back to when you want something quick, comforting, and full of fresh flavor. It comes together in just about 15 minutes and uses simple pantry staples along with fresh cucumber and coconut. The grated cucumber adds a light, refreshing taste, while the tempering of lentils, spices, and curry leaves gives the rice a warm, home-style aroma. It’s a great choice for busy days, lunchbox packing, or meal prep because it’s easy, filling, and gentle on the stomach. This recipe is also kid-friendly and doesn’t need any deep frying, making it a healthier everyday meal. Serve it warm with papad, chips, or a little pickle, and you’ve got a simple yet satisfying dish that feels both comforting and fresh.

Updated at: Wed, 28 Jan 2026 06:16:23 GMT