By Thomas Satchwell
Banana pancakes
2 steps
Prep:5minCook:30min
Delicious, quick and easy banana pancakes, perfect as a fast snack or the perfect breakfast.
Updated at: Sun, 15 Mar 2026 20:07:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
5
Low
Nutrition per serving
Calories79.8 kcal (4%)
Total Fat2.8 g (4%)
Carbs10.1 g (4%)
Sugars4.6 g (5%)
Protein4.1 g (8%)
Sodium39.9 mg (2%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix all the ingredients into a blender.
BlenderMixStep 2
Pour small amounts of the mixture into a pan and cover with a lid. Cook one side for 5 minutes and flip onto the other side and cook for 3 minutes. You can take the lid off for the other side.
CooktopHeat
PanNotes
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