Year 10 One Pan Dumplings
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Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
27
High
Nutrition per serving
Calories843 kcal (42%)
Total Fat63.6 g (91%)
Carbs56.7 g (22%)
Sugars15.6 g (17%)
Protein20.2 g (40%)
Sodium2095.7 mg (105%)
Fiber10.5 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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