Banana Spinach Oat Muffins

Quick, blender-made muffins with banana, spinach, eggs and oats. Pour into a greased muffin pan, add optional chocolate chips, and bake until lightly golden.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Combine all the ingredients in a blender and blend until smooth.

Step 2

Pour the mixture into a silicone or greased muffin pan.

Step 3

Add some chocolate chips(optional) and bake in the oven on 180°C for around 15 minutes, until slightly golden and ready!