CHIMICHURRI STEAK BOWL
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Nutrition balance score
Great
Glycemic Index
57
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories645.9 kcal (32%)
Total Fat34.8 g (50%)
Carbs42.5 g (16%)
Sugars3.7 g (4%)
Protein41.1 g (82%)
Sodium301.8 mg (15%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. Season steak with garlic powder and black pepper.
Step 2
2. Heat a skillet over high heat with olive oil.
Step 3
3. Cook steak to desired doneness, then rest for 5 minutes.
Step 4
4. Slice steak against the grain.
Step 5
5. Sauté bell pepper and onion until browned and softened.
Step 6
6. Cook broccoli until tender.
Step 7
7. Divide rice, broccoli, peppers and onions, and steak between containers.
Step 8
8. Add chimichurri sauce when serving.
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