Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories948.3 kcal (47%)
Total Fat77.7 g (111%)
Carbs40.1 g (15%)
Sugars8.9 g (10%)
Protein26 g (52%)
Sodium1293.1 mg (65%)
Fiber9.8 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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