Easy Bruschetta Recipe

Name: Easy Bruschetta Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Italian, European, Mediterranean
Ingredients: 1 fresh baguette (cut into 1/2 inch slices); 1 tablespoon olive oil (plus more for brushing); 10 ounces fresh grape tomatoes (quartered); 1 clove garlic (peeled); 1 tablespoon balsamic vinegar; 10 fresh basil leaves (chopped); Salt and pepper (to taste); Balsamic glaze (to drizzle)

3 steps

Prep:5minCook:10min

This Easy Bruschetta Recipe comes together with fresh tomatoes, basil, garlic, olive oil, and balsamic vinegar. The perfect quick appetizer and always a crowd pleaser!

Updated at: Thu, 17 Aug 2023 10:05:05 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories71.3 kcal (4%)

Total Fat1.4 g (2%)

Carbs12.7 g (5%)

Sugars1.9 g (2%)

Protein2.1 g (4%)

Sodium190.4 mg (10%)

Fiber0.7 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

1fresh baguette

cut into 1/2 inch slices

1 tablespoonolive oil

plus more for brushing

10 ouncesfresh grape tomatoes

quartered

1 clovegarlic

peeled

1 tablespoonbalsamic vinegar

Instructions

Step 1

Preheat oven to 450 degrees F and prepare a baking sheet. Brush the tops of each baguette slice with olive oil and rub with peeled garlic clove. Place on prepared baking sheet and bake for 5-10 minutes, until toasted.

Step 2

As the baguette slices toast, combine the remaining ingredients together in a bowl. Taste and adjust seasoning, if needed.

Step 3

Once toasted, top each baguette slice with bruschetta mixture. Serve drizzled with an additional balsamic glaze, if desired.

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